Host responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. Escort customers to ..Share
The main responsibility of a host/hostess is to greet guests pleasantly, in a timely manner upon their arrival to the restaurant.The ultimate goal of ..Share
The busser is responsible for assisting wait staff and bartenders with upkeep of tables and service areas. Assist with refilling ice for bar service s..Share
The Role: The Beverage Supervisor reports directly to the General Manager and Operations Manager. They are responsible for overseeing the operational ..Share
POSITION SUMMARY: At Vino Volo (a Paradies Lagardre Company), our mission is to change how people experience great wine. We are passionate about conn..Share
Serve guests in hospitable manner to ensure positive guest experience. Responsibilities Maintains proper and adequate set-up of the bar on a daily bas..Share
The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution.Set up and stock all food ..Share